Tag: plants

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Breakfast with a Cassowary

What's it like to live in a tropical rainforest? In this Wild Diaries travel video, Sue Gregory explains her connection with the native wildlife and the boundless plant growth that envelops Cassowary House, her family...

Cauliflower: How Does it Grow?

Five million heads of cauliflower grow every year at Lakeside Organic Gardens, a family-owned farm in Watsonville, California. These flower bunches are full of vitamin C, fiber, and antioxidants... and they change fro...

Feedback loops: How nature gets its rhythms

A grasshopper eats grass, a rat can eat the grasshopper, a snake may eat the rat, and a hawk will eat the snake. When these food chains interweave, they create a food web. Plants and animals (including humans) live, e...

Sci Code: There’s no such thing as vegetables

Botanically-speaking, the "veggies" that we're eating are way more interesting and diverse than we usually give them credit for. A carrot is a root, broccoli is a flower, spinach is a leaf, asparagus are stems, potato...

Sixteen year old Elif Bilgin turned banana peels into a bioplastic

After two years of research, experiments, and failed trials, 16-year-old Elif Bilgin developed a new process for turning banana peels into a non-decaying bioplastic, a more eco-friendly alternative to petroleum-based ...

Garlic: How Does it Grow?

With a history of human use going back 7,000 years, garlic is a culinary and medicinal mainstay in Asian, European, African, Latin American and North American cultures, and yet many don't know a lot about this pungent...

Flowers opening: a time lapse from thousands of photos

Spend three and a half minutes watching flowers bloom. Madrid-based photographer David de los Santos Gil animated around 5,000 of the 50,000 photos he took to capture the opening of orchids, dandelions, hibiscus, carn...

Vermicomposting: How worms can reduce our waste

One third of food made in the world each year ends up in the trash can. How can we stop the waste by putting that food to good use? From TED Ed, learn how worms can naturally convert our organic waste — green leaves, ...

It’s Okay to Be Smart – The Cycle: Carbon and Oxygen and You

From PBS Digital Studios and Joe Hanson of It's Okay to Be Smart, this is The Cycle: Carbon and Oxygen and You, a visualized explanation for what happens when we breathe. And here it is explained: via It's Oka...

The Private Life of Plants: Dandelions

Individual dandelion seeds parachute over fields on the wind. David Attenborough narrates this clip from episode one of the BBC's The Private Life of Plants.

The Goat Brigade: Preventing Wildfires in Southern California

Goats have an insatiable appetite. Elite goats have an insatiable appetite and are independent, hearty, and trained to clear brush across California's hillsides. Science Friday joins Ian Newsam, owner of Brush Goats 4...

Urban Gardeners Grow Crops in Spare Spaces

Urban garden designer Meredith Sheperd describes how growing fresh fruit and vegetables can be a successful part of city life, despite limited space and resources. From National Geographic, explore a variety of Washin...

The Dragon Hedge

Retired fan maker John Brooker was bored with his plain hedge in East Rudham, Norfolk, and so he decided to shape it into something more interesting. Note to self: it takes around 10 years to sculpt a hedge into a 100...

Paper to Plants: a stop-motion paper film for Tinybop

This beautiful stop-motion paper forest was made by Kelli Anderson and Daniel Dunnam for Plants, a new app by our friends at Tinybop. Inspired by the app's original illustrations by Marie Caudry, the intricacy of the ...

From a flower to a strawberry in 30 days

Growth of a strawberry over 30 days time, a short video by The Baltimore Sun.

Unwinding the Cucumber Tendril Mystery

Watch plants grow (with time lapse)... or specifically, learn more about cucumber plant tendril coil movement and why it was confounding to scientists for so long. From 2012, this is Science Friday's Unwinding the Cuc...

Who grows the cocoa in your chocolate bar?

Creative studio Nice and Serious collaborated with the Rainforest Alliance and Adrien Koffi Kouadio, “a cocoa farmer, family man, a community leader and football lover” in the vil...

Inside the Compost Cycle

From KQED Science, find out how San Francisco’s 600 tons of compostable waste can be transformed into a dark, nutrient-rich material that will not only feed plants to improve the quality...

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