Creative studio Nice and Serious collaborated with the Rainforest Alliance and Adrien Koffi Kouadio, “a cocoa farmer, family man, a community leader and football lover” in the village of Paul Kru, Côte d’Ivoire, to answer the question: Who grows the cocoa in your chocolate bar?
Showing 37 posts tagged sustainability
From KQED Science, find out how San Francisco’s 600 tons of compostable waste can be transformed into a dark, nutrient-rich material that will not only feed plants to improve the quality of what we eat and drink, but that also has the potential to offset America’s carbon emissions by over 20%. Above, agronomist Bob Shaffer takes us Inside the Compost Cycle.
Food scraps, mostly compostable, are over 30% of everyone’s garbage, and could instead help turn poor dirt into nutrient-rich soil where you live. If you’re interested in learning how to compost, check out these excellent links:
Meet Eben Bayer, the co-founder of Ecovative Designs. In 2007, Bayer and co-founder Gavin McIntyre developed the idea of combining mycelium from growing mushrooms with local crop waste to make a compostable biomaterial. Their goal: use it for packaging, insulation, shoes, fiberboard for furniture, and other products, thereby reducing or replacing non-biodegradable synthetic materials and plastics that can leach chemicals.
Are mushrooms the new plastic?
To find out, watch this 2010 report that explores how mushroom packaging is made. For more information on what Ecovative is working on, read this article in The Guardian, watch Bayer present at TED, or watch Ecovative’s Sam Harrington present to NASA.
With three wheels, pneumatic motors, and driven by a joystick, this ladybug of a car is compelling for both its unusual form and its power source: compressed air. The AIRPod was developed as a sustainable, zero-emission solution for urban commuting, airport vehicles, messenger services, and more. Initially conceived of in 1991 and promised for production since 2000, the car is finally expected to be on sale for around 7,000 euros sometime in 2014. Via Core77:
One tank lasts over 125 miles (200 km) and takes only two minutes to fill up again at an average price of just one euro per fill.
Bonus: the eco-friendly engine technology can be built into boats, backup generators, farm machines, and more.
Updated video link.
From Edutopia, this is the story of a high school student who brought his hobby — growing food with an aquaponic system for his family and neighbors — to his school’s underutilized greenhouse, creating a local edible schoolyard for his fellow students and his community. And he’s not stopping there:
"I want to bring this system into many different schools. You know, learning opportunity that a system like this provides is immense. You’ve got water chemistry, agriculture, science, physics, mathematics, economics. A lot of these subjects could be modeled from this particular system. If I can provide a curriculum to go with this system then the knowledge of aquaponics will be proliferated throughout, hopefully, the United States."