trees

Showing 42 posts tagged trees

Maple trees + good timing + basic chemistry = maple syrup. But Science Friday takes us behind the scenes of maple syrup research to show that there’s much more to it than that. While the tradition has been to tap fully grown wild trees – commercially with lots of plastic tubing – recent experiments at University of Vermont’s Proctor Maple Research Center have found that harvesting from the cut tops of juvenile trees might yield 5 to 6 times per acre, surprisingly without harming the young trees.

Lots of questions about this one: What are the other differences between the farm vs forest model of growing trees? Does this new process affect the local birds or creatures underground? What do these young trees look like in 20 years? What questions do you have?

File under: food, trees, and how things are made.

From Science Friday.

Creative studio Nice and Serious collaborated with the Rainforest Alliance and Adrien Koffi Kouadio, “a cocoa farmer, family man, a community leader and football lover” in the village of Paul Kru, Côte d’Ivoire, to answer the question: Who grows the cocoa in your chocolate bar?

Related reading: How Did That Get In My Lunchbox? Related watching: Coconut: Nose to Tail, Cider Farm, China’s organic farm to table movement, and how cheese is made. (Hint: sometimes robots assist).

This sommerrodelbahn alpine coaster in Mieders, Austria, has been on our Must Do list since we saw this viral video a few years ago. The video above is from the same 2.8km (1.7 mile) summer mountain coaster and follows a brave 6 year old lad down 640 meters (2100 feet) into the valley, over fields and bridges, through the woods and countless switchbacks, all at a pretty quick pace!

More rides: Coney Island Love Letter and The Centrifuge Brain Project.