Get smart curated videos delivered to your inbox.   SUBSCRIBE
The Kid Should See This

4 Levels of Mac and Cheese: Amateur to Food Scientist

Watch more with these video collections:

Learn three ways to bake up some mac and cheese: A simple elbow macaroni from amateur cook Ada, a cavatappi mac with crispy panko from home cook Anthony, and a graham cracker, smoked bacon, and pepper streusel-topped bake with gemelli pasta from professional chef Michael.

How do their ingredients and baking strategies affect their final macaroni and cheese dishes? Food scientist Rose Trout reviews the details, a fourth level in this 4 Levels: Amateur to Food Scientist Epicurious video.

Related recipes: Homeroom’s Mac + Cheese Cookbook.

Related making: How to make individual Mac & Cheese cups. Plus: How to Make 29 Handmade Pasta Shapes With 4 Types of Dough and more videos about cheese.

This Webby award-winning video collection exists to help teachers, librarians, and families spark kid wonder and curiosity. TKSST features smarter, more meaningful content than what's usually served up by YouTube's algorithms, and amplifies the creators who make that content.

Curated, kid-friendly, independently-published. Support this mission by becoming a sustaining member today.

🌈 Watch these videos next...

4 Levels of Spaghetti & Meatballs: Amateur to Food Scientist

Rion Nakaya

Concrete Does Not Dry Out – Minute Physics

Rion Nakaya

How is cheese made by hand?

Rion Nakaya

How to make Chinese traditional Nanshan noodles

Rion Nakaya

How to make individual Mac & Cheese cups

Rion Nakaya

A brie(f) history of cheese

Rion Nakaya

How does Salty Seattle make rainbow pasta without artificial flavors?

Rion Nakaya

How to Make 29 Handmade Pasta Shapes With 4 Types of Dough

Rion Nakaya

How Jun trained his cats to shake hands and ride a bike

Rion Nakaya